Chemical Kinetics

Calcium oxide, popularly known as quicklime, is a mineral that has been used since the Middle Ages. Quicklime is thought to be one of the earliest compounds known to mankind. It can also be known as charred lime or lime. Calcium oxide has a medium viscosity, a high surface tension, and an expansion and contraction

What exactly is calcium oxide?  Calcium Oxide is a chemical substance that is also known as quicklime, lime, fluxing lime, or unslaked lime. It is made up of the elements calcium and oxygen and has the chemical formula CaO. It is a metallic oxide that is usually found in solid form at ambient temperature. Apart

Introduction   The calorie is an energy unit defined as the amount of heat required to raise the temperature of one kilogram of water by one degree celsius (or kelvin).   Two primary definitions of calorie are widely used. The amount of heat required to raise the temperature of one gram of water by one

What is the Calorific value? The amount of heat energy present in food or fuel is calculated by the full combustion of a defined quantity at constant pressure and under normal circumstances. Calorific power is another term for it. Kilojoule per kilogram, or KJ/Kg, is the calorific value unit. The combustion process produces water vapour,

Metals are usually extracted from oxide ores by a reduction or electrolysis process. While oxide ores are simple to reduce, sulphides and carbonates are more difficult. Only after converting carbonates and sulphides to an oxide ore can these ores be converted to metals. So, how does an individual go on doing it? The majority of

Albert Einstein later clarified the Brownian movement in his study by indicating that the pollen was carried by water molecules, which was published in 1905. This discovery served as compelling proof for the existence of atoms and molecules in the universe at large. Understanding Brownian movement is critical because it serves as a foundation for

Gravimetric analysis is the quantitative determination of a substance by precipitation, followed by isolation and weighing of the precipitate. The percentage of a specific element or ion in a sample is determined through quantitative analysis. Knowing the mass and chemical formula of the precipitate, the mass of the ion of interest can be calculated using

Food Processing and Storage is an important part in the food industry as it helps in keeping the food fresh than the ideal hours and retains the nutrients and other essential elements using various shelf-life prediction methods. Moreover, a good shelf life prediction helps in determining the preservation process of different food products and helps

This equation assists in establishing a relationship between the rate constant of a specific chemical reaction and the pre-exponential factor, A, as well as the absolute temperature. It also provides an understanding of how reaction rates are affected by the absolute temperature of the environment. The Arrhenius equation can be represented by the following formula: